The Matterhorn And The Last Few Days of Training Before Nepal
My Matterhorn hat.
Glorious spring conditions continued on in the Valais until yesterday. Cherries, my mountain guide, and I, spent the last few weeks exploring the nearby mountains.
Hiking up the mountains overlooking the River Rhône.
The Swiss built camouflaged sections in the mountains for the army during the war.
View from Les Blisiers
A very neat pile of wood in Sarreyer.
Le Levron town placed this bench in the mountain picnic area.
The Matterhorn
Overlooking Zermatt village.
Monte Rosa
The village stretch only takes about 20 minutes to go through but it's a quaint and lively town, full of luxury hotels and shops, good restaurants and nightlife. It is the starting point for the famous Haute Route and Patrouille des Glaciers. The skiing is high and the the views are spectacular. It has the Glacier Express which connects Zermatt to St Moritz and has the highest open air railway in Europe which runs up to the Gornergrat at 3,089 metres (10,134 ft). Everything here is about the Matterhorn and tourists flock to Zermatt, from all over the world, to see it.
An Aperol Spritz with a Matterhorn sunset.
The Matterhorn at sunrise.
The Breithorn.
Walking to the right of the Breithorn.
Yaaaay. We got to our little summit of 4000 metres (13k ft).
The grippy snow chains by Snowline are good!
It's that shot of the Matterhorn, of course.
With Cherries, overlooking the Italian Alps.
View of the area from the Klein Matterhorn.
Unfortunately, weather in the mountains is unpredictable and not picture perfect everyday. I felt so bad for the numerous and slightly wobbly (from altitude) Japanese and Indian tourists who came to see the Matterhorn, after our two days of bright sunshine. They searched for the mountain but couldn't find it because of cloud cover. They would just have to make do with the photo below and they must have been very disappointed.
You can just see the base of the mountain behind cloud while you eat the Matterhorn shaped chocolate segments. Oh well, it's still all part of that Swiss experience.
U are amazing
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